ON THE ROCKS. THE COOLEST WAY TO MAKE ICED TEA
The Blomus TEA-JAY Iced Tea Maker combines the process of preparing tea with instant chilling in a highly-refined and aesthetic way.
Take the award-winning TEA-JAY Iced Tea Maker with you to the table and share the experience of converting juice, syrup, fruit and tea into a delicious iced tea with your guests.
Once the hot tea is poured over the ice cubes, the ice cubes melt and the iced tea can instantly be served while the tea leaves remain separated in the reservoir.
On the following pages we present some delicious iced tea recipes. All can be prepared in two styles: as a cocktail with alcohol, or non-alcoholic.
Enjoy preparing and tasting!
INSTRUCTIONS
- Remove the head of the TEA-JAY Iced Tea Maker by turning it anti-clockwise while holding onto the silicone ring.
- Add your desired iced tea recipe ingredients such as syrups and fruit pieces up to one third of the carafe. If necessary, press and mix the ingredients together gently with a pestle or long spoon.
- Add ice cubes and chilled water (depending on your recipe) into the carafe up to two-thirds full.
- Add the head back on and screw it into place by turning it clockwise.
- Ensure the tea brewing reservoir is locked closed by turning the lid clockwise on the head.
- Remove the lid from the head by lifting it up.
- Add the tea into the closed brewing reservoir.
- Pour boiling water into the closed brewing reservoir up to the maximum fill level marker.
- Replace the lid back onto the head. Be careful as the head will now be very hot.
- Let the tea brew for about 3-8 minutes or longer depending on the recipe or according to taste.
- Turn the lid 180° anti-clockwise to begin the ‘on the rocks’ experience and unlock the brewing reservoir and release the brewed tea.
- Re-lock the brewing reservoir by turning the lid 180° clockwise.
- Swirl the TEA-JAY Iced Tea Maker in circular motions while holding onto the silicone ring, to let the beverage flow over the fruit and melt the ice cubes.
- Pour your iced tea beverage into glasses through the head which will filter the fruit and ice cubes keeping them in the carafe.
- Serve and enjoy!
ICED TEA RECIPES
SUMMER BLENDS
BABY JUNIOR
featuring grenadine syrup, passionfruit or pineapple juice, berry tea and vodka
featuring grenadine syrup, passionfruit or pineapple juice, berry tea and vodka
MAYBE BERRY
featuring caramel syrup, cranberry juice, berry tea and brown rum
featuring caramel syrup, cranberry juice, berry tea and brown rum
MOJITO SPIRIT VIRGIN
featuring sparkling mineral water, mint leaves, lemongrass and green tea blend, and rum
featuring sparkling mineral water, mint leaves, lemongrass and green tea blend, and rum
FUNKY SAFARI
featuring caramel syrup, unfiltered apple juice, orange tea, and brown rum or vodka
featuring caramel syrup, unfiltered apple juice, orange tea, and brown rum or vodka
PARTY SAFARI
featuring limes, kumquats, brown sugar, rooibos vanilla/orange tea, and Aperol Italian aperitif
featuring limes, kumquats, brown sugar, rooibos vanilla/orange tea, and Aperol Italian aperitif
TEAM KICK
featuring caramel syrup, unfiltered apple juice, lemongrass and green tea blend, and gin or vodka
featuring caramel syrup, unfiltered apple juice, lemongrass and green tea blend, and gin or vodka
WINTER BLENDS
COCO ORANGE
featuring caramel, almond and coconut syrups, unfiltered apple juice, rooibos vanilla/orange tea, and vodka
featuring caramel, almond and coconut syrups, unfiltered apple juice, rooibos vanilla/orange tea, and vodka
FUNKY SAFARI REMIX
featuring caramel syrup, pear juice, unfiltered apple juice, cinnamon, rooibos vanilla/orange tea, Prosecco, and Ramazotti
featuring caramel syrup, pear juice, unfiltered apple juice, cinnamon, rooibos vanilla/orange tea, Prosecco, and Ramazotti
OOST COOKIE
featuring caramel syrup, pear juice, unfiltered apple juice, cinnamon, rooibos vanilla/orange tea, Prosecco, and Ramazotti
featuring caramel syrup, pear juice, unfiltered apple juice, cinnamon, rooibos vanilla/orange tea, Prosecco, and Ramazotti
SPACE COOKIE ROYAL
featuring organic yoghurt, passionfruit and elderflower syrup, pineapple juice, herbal tea, and brown rum or vodka
featuring organic yoghurt, passionfruit and elderflower syrup, pineapple juice, herbal tea, and brown rum or vodka
RED RED NIGHTS
featuring unfiltered apple juice, elderflower syrup, grenadine, black mint tea, and Merlot red wine
featuring unfiltered apple juice, elderflower syrup, grenadine, black mint tea, and Merlot red wine
Images with food are serving suggestions only.